Taste the memory of a preserved rural world
In the heart of the Autise valley, the Maison de la Meunerie opens the doors to an 18thᵉ century complex whose water mill still runs today. As a group, explore the 1728 dwelling house, the barn and its bread oven, then watch the mill in operation. Guided by a passionate miller, you will enter the real world of milling and everyday rural life in days gone by, before extending the experience with a tasting of local produce.
























