

Production of seasonal vegetables (sustainable farming)
Production of asparagus, carrots, potatoes, lettuce, green beans, radishes, tomatoes, courgettes, cucumbers, garlic, shallots, semi-dried vegetables, cabbage...
Welcome to the Farm label.
Welcome to the Farm label.
Services offered
Quality standards
Quality standards

Payment methods
Payment methods
Payment methods


Groups (Max capacity)
Groups (Max capacity)
- 30 Person(s)
Accepted customers
Accepted customers
- Individuals
- Groups
Openings
Openings
All year 2025